Monday, February 14, 2011

Chef Dogan Turkish Grill

It's easy to find Chef Dogan if you're coming from Katipunan like me. Just cross the Katipunan fly over and at the right side , you will see Chef Dogan after Katips, Bite Club, Banapple and the Sbarro Corporate Office. The place is small but there's a second floor. We ordered the mix salad ( baba ganoush, hummus, motabal and potato salad) yarim izgara (grilled chicken) and beef kebab. I love the mix salad specially the baba ganoush and it came with the free pita bread but it was bitin! So better to order a solo order of baba ganoush for P100+. The grilled chicken had the right spice and everything nice and it was a half chicken so it's really good for two but if you have a huge appetite like me, its just good for one. The beef kebabs were delicious too and the yoghurt sauce wasn't overpowering though a bit watery for me. Chef Dogan himself is the one preparing the order so you're sure to get quality Turkish food for a very reasonable price.


Mix Salad






Grilled Chicken





Beef Kebab
Posted by at 12:31 AM
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2 comments:

  1. Teresa IbanezFebruary 15, 2011 at 5:33 PM

    I am loving your food reviews! Very helpful (and tempting) guide to foodies who are stuck in a resto rut and need some shaking up in their routine.

    I invited Mard and Siobe to check this out... will invite more friends. ;-)

    Oh and snaps to Meng for his fantastic food shots. :)

    ReplyDelete
  2. Marion MartinezFebruary 15, 2011 at 6:29 PM

    Thanks girl!!!! : ))) Will try to write more that I have time now...

    ReplyDelete

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